When Accomplice first opened, the couple worked side-by-side. She had already started two companies (graphic design and a regional publication) and encouraged her partner Matt to follow his dream of opening a brewery.īecause of her gluten allergy, they decided to focus on ciders. Felonice started South Florida’s first commercial cidery almost three years ago. Women may not be dominating the brewing industry (yet), but there’s probably even fewer celiac (medically gluten-free) participants.įelonice Merriman, co-owner of Accomplice Brewery & Ciderworks in West Palm Beach, is both. 2) Felonice Merriman Accomplice Brewery & Ciderworks (West Palm Beach, Florida) Matt and Felonice of Accomplice Brewery & Ciderworks. If she had to choose a favorite one, she’d go for “Hoppy Place” - a hop-forward West Coast IPA that won a bronze medal in the Virginia Craft Brewers Cup.įor those who prefer malty brews she recommends “Black Ox,” a robust rye porter with hints of coffee and chocolate, perfect for heading into cooler temperatures. Allison was also instrumental in starting and leading the Delaware/Maryland/Virginia chapter of the Pink Boots Society, an organization that promotes the advancement of women in the brewing industry.Īllison recommends Old Ox first-timers try one of their tasting flights to try samplings of a variety of beers. “A faulty process can ruin a great recipe and a well-thought-out process can improve any beer,” Allison explains, emphasizing the importance of the planning phase.Īt Old Ox, she’s focusing on hopping protocols to capitalize on the hotness of hops lately. In the process, she learned how to brew and became a member of the brewing team. She was soon able to put her microbiology skills to work by helping the brewery set up a lab, adding an analytical twist to brewing. It wasn’t until she moved to DC with her husband and started to pursue a career in photography that she realized that craft beer might be a fun way to put her scientific background to use.Īllison started calling breweries and landed a part-time job at Port City working on the bottling line. 1) Allison Lange Old Ox Brewery (Loudoun, Virginia)Īllison Lange worked with yeast a lot when studying biochemistry in graduate school.īack then, she would have never guessed she’d be a brewer at Old Ox Brewing. Read about their favorite beers and find out where you can enjoy their hard work at breweries around the United States. Whether they entered the industry because of their scientific backgrounds, family businesses in hospitality or to support their partners, these ladies took risks to follow their dreams. ![]() Meet the inspiring females who have turned their passion and skills into a profession. While the industry is still largely male-dominated, an increasing number of women are making a name for themselves. Luckily, modern-day craft breweries are helping to rapidly expand beer’s appeal to both genders. By Katie Foote, Epicure & Culture Contributorĭespite the fact beer is often thought of as a “man’s drink,” in ancient Sumerian and Egyptian cultures it was the woman’s job to brew - a task thought to ultimately have led to the creation of civilization.īeer truly is a girl power story, though one that’s often forgotten.
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